Restaurant

 

Good food at the Besom

We are passionate about simple wholesome food. At the Besom Inn  we believe in letting the food speak for itself and we do so by using only the finest ingredients and authentic regional recipes.

Our menu changes regularly reflecting the season and what is fresh and available locally. Our passion for simple food also extends to the price as we believe our food is complimented by real value for money.

Christmas menu now available>>>>>

View our brand new wine list>>>>>

View our menu in PDF format for easy printing>>>>>


S
croll Down for our regular menu



Starters

 

Home-made Soup of the Day £3-75
Served with a crusty roll and Butter

Whitbait in a light crumb £5.75
With side salad
 
Pan fried black pudding £5.75
Plus diced potatoes topped with smokey bacon

Rosemarie and Garlic crusted Brie (v) £4-95
Served with Redcurrant Jelly

Haggis Tweeds £4-95
With a Lime Marmalade and Mayo Dip
 
Butterfly King Prawns £5-95
With a Sweet Chilli dip

Classic Prawn-Cocktail £6-45
With our own Marie-Rose Sauce



Main Course

Home-made Steak Pie £8.45
Succulent Chunks Of Steak In a Rich Onion Gravy Topped with
a Golden Flaky Pastry Crust

 
 Murgh Chicken Makhani £8.95
Served with rice & nan bread
 
Cottage Pie £7-95
Finest Minced Steak in Gravy Covered with Mash topped with Grilled Cheese Served with a side dish of Seasonal Vegetables

Dorothy’s Beef Chilli £7-95
Served With Rice or French Fries

Fillet of Eyemouth Haddock £8.45
Coated in your choice of Breadcrumbs or our own Crisp Batter

Scampi £9.45
The Finest Scampi Coated in Golden Crumbs
Served with chips & peas

Roquette Pesto Chicken Pasta £8-95
Penne pasta with char-grilled chicken, bacon, sun-dried tomatoes & peas in
roquette creamy pesto sauce. Served with Garlic Bread


Roasted Garlic and Sun dried Tomato Pasta £8-25
Amorini Pasta in a Sauce with Roasted Garlic and Sun dried Tomatoes
served with Garlic Bread


Fillet of Atlantic Salmon £11-25
Served in a Sauce of Creamy White-Stilton with a hint of Apricot

Breast of Chicken £9-95
Cooked in a Creamy Sauce with Portabella Mushrooms

Moroccan Chicken Fillets £9-50
In a Sauce of Honey, Apricots and Butternut-Squash Served With Basmati Rice
 
Pan-fried Gammon Steak £10-95
Topped with your choice of Fried Egg or Pineapple Ring

Viking Gammon Steak £13.25
A juicy 10 oz Steak Topped with Tomato, Glazed with Honey and topped with Grilled Cheese

Rib Eye Steak £15.95
A Prime 10 oz Steak From our Lakeland Supplier

*Stilton Or Pepper Sauce To accompany Steaks £2.50*
 
** Most of the above Served with your choice of Seasonal Vegetables or Side Salad **
** Potatoes or French Fries **



Sweets


Meringues £4-50
with Fresh Cream and Fruit Sauce

Fresh Cream Trifle £4-50
Ask for today’s availability

Seasonal Fruit Crumble £4-50
Ask for today’s Fruit Variety

Sticky Toffee Pudding £4-50

Served with its own Toffee Sauce and your choice of Fresh Cream or Ice-Cream

Ginger Sponge £4-50
with Orange & Lemon Sauce and your choice of Custard or Fresh Cream

Chocolate Fudge Cake £4-50
Served with Fresh-Cream or Ice-Cream

Cheese-Board for one person £6.50
Buscuit & cheese variety

High quality Ice Cream Selection
1 scoop------£1-50
2 scoops-----£2-85
3 scoops-----£4-25

Available in :-Double Jersey Cream, Crushed Strawberry, Death by Chocolate,
Whisky with Honey and Oats, Orange and Chocolate swirl, Blackcurrant & Cream,
Also available;- Diabetic Vanilla flavour.


 

Snacks~

We have a large selection of snacks available to suit everyone's appetite.

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